Cocoa mass*, cane sugar*, cocoa butter* & natural vanilla powder*. That's it!
*from organic agriculture (certified by BE-BIO-01)
Nutrition facts - 100g Energy: 2415 kJ, Energy: 583 kcal, total fat: 44 g, of which saturated: 27 g, carbohydrate: 30 g, of which sugars: 25 g, protein: 9.2 g, salt: 0.05 g
Organic/BIO, Fairtrade, Plant-based & Plastic Free
Papua New Guinea (73%)
The intensity of the Trinitario cacao beans cultivated alongside the majestic Sepic river reveals notes of both fresh and dried fruit.
Remarkable chocolate since 1845.